School food left behind

School food left behind. What 90% of secondary schools still need to learn.

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‘Locally sourced’ food: not as straightforward as it seems…

I’m sure you’ve heard about the many benefits of ‘locally sourced’ food ingredients: lower food miles, fresher food, better for the environment, supporting local communities

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Viral email on school meal standards

Staff at Teddington School in Middlesex and the Managing Director of Cucina, the catering specialists at the school, were bemused recently by an email received from a parent and school Governor expressing concern over changes to his children’s eating habits at school. Steve Quinn, Managing Director and Owner of Cucina, said: “Typically I am supporting […]

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