News  for December 2013

National school caterer creates Oxford restaurant

‘The Oxford Kitchen’ on course for pre-Christmas opening Steve Quinn and Sam Davies, owners and directors of high-end school catering firm Cucina Restaurants are to open ‘The Oxford Kitchen’ –  a new restaurant in Oxford’s Summertown area. The new restaurant, formerly known as Florios, is currently undergoing a completely new redesign and refit to create […]

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Staying fresh and consistent – the key to higher sales

As pioneers of high end school food, perhaps the most crucial aspect of our work is achieving and maintaining consistency right across our brand. When you go into the London Pret a Manger, you would expect a Hoisin Duck Salad Wrap to be exactly the same as the one you ate at their Oxford outlet. […]

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